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Cookery schools & events in Monmouthshire
Number of results: 15
Abergavenny
Experience the award winning White Castle Vineyard with a Deluxe Guided Vineyard Tour led by Robb or Nicola Merchant, the owners of the vineyard.
Raglan
Visit The Dell Vineyard for a Saturday pop up. This Easter weekend they are joined by Orchard Kitchen from the nearby Humble by Nature.
Raglan
Visit The Dell Vineyard for a Saturday pop-up with Captain Brown's Pizza.
Raglan
Visit The Dell Vineyard for a Saturday pop-up with The Cheese Connection.
Raglan
Visit The Dell Vineyard on the first Saturday of every month for a vineyard pop up with fantastic street food vendors. This week they are joined by The Beefy Boys.
Monmouth
Tom Innes, of wine merchant Fingal-Rock, Monmouth will introduce wines from some of his favourite French growers, small specialist producers with whom he has built up close relationships over the years
Abergavenny
Learn how to bake French breads with The Abergavenny Baker. You'll bake rustic fougasse and crusty baguettes, pain de mie and flamiche. Perfect for a French picnic.
Raglan
Visit The Dell Vineyard on the first Saturday of every month for a vineyard pop up with fantastic street food vendors. This week they are joined by Pig's Pizzas.
Abergavenny
Eat, drink, chat and master the skills and knowledge to bake traditional Italian breads.
Abergavenny
Bake four great Middle Eastern breads with The Abergavenny Baker.
Abergavenny
Learn the fundamental principles of how to bake with yeast, knead dough to develop the gluten, and how to get the timings and temperature right with The Abergavenny Baker.
Abergavenny
Learn how to make delicious breads for Easter with The Abergavenny Baker.
Raglan
Visit The Dell Vineyard on the first Saturday of every month for a vineyard pop up with fantastic street food vendors. This week they are joined by Mexo Co.
Raglan
Visit The Dell Vineyard on the first Saturday of every month for a vineyard pop up with fantastic street food vendors. This week they are joined by Miniyakis.
Abergavenny
Make bread Scandinavian style with The Abergavenny Baker.
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