About
Don't miss out on lashings of cheese with The Angel Hotel's traditional Swiss fondue in the Après Ski Bar.
Located in the courtyard, our pop-up bar has become an essential part of Christmas at The Angel, bringing the ambience of an alpine ski lodge to the heart of Abergavenny.
Fondue Nights Every Tuesday, Wednesday and Thursday from 3rd December - 19th December.
Reservations are essential for this exclusive menu which features authentic delicacies.
Menu
Apéritif
-
Viande séchée
(air-dried meat, with cornichons and onions)
-
Cheese fondue,
Angel Bakery sourdough and potatoes
-
Apple tarte Tatin, vanilla ice cream
-
Schnapps
-
Tea, coffee and petits fours
£48 per person
For further details or to make a reservation, please contact one of our Christmas co-ordinators on 01873 857121.
Book Tickets
Guide Prices
Ticket Type | Ticket Tariff |
---|---|
Ticket | £48.00 per ticket |
Note: Prices are a guide only and may change on a daily basis.